We started with the simple idea of bringing people together one dessert at a time by creating sustainable allergy friendly items infused with vegetables. We were created on the campus of the University of Georgia by a group of college students who won a business pitch competition in Fall 2018. One of the member’s of the winning team, took their portion of earnings from this competition and used it to turn VTasteCakes into a registered business.
Since our humble beginnings, we have expanded into our third commercial kitchen space, hired amazing employees, and have multiple wholesale partnerships across Metro-Atlanta.
We have put lots of love and careful thought into all that we do. We hope you enjoy all we have to offer, and we hope to continue creating allergy friendly options that taste good, look good and are overall good for the environment.
2023 Restaurant Week Special
Buy 5 cookies get the 6th one free
- Chocolate Chunk Cookies- $12.50
- Naked Brown Sugar Cookies, soy-free – $12
- Brown Sugar Cookies with Maple glaze, soy-free – $13
- Thumbprint Cookies – $6.25