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Tucker Brewing is home to the largest beer garden in Georgia. With 8,500 sqft of outdoor dining and a heated tent, TBC is the premier venue to enjoy a delicious lager and amazing food from their scratch kitchen with friends and family. The beer garden has live music and events weekly with plenty of room to socially distance in the beer garden or inside the taproom. TBC is offering a special prix fixe menu for Tucker Restaurant Week in addition to their seasonal menu with classics like a Giant Pretzel, Fish & Chips, Pork Schnitzel, Vegan Chickpea Schnitzel and more!

RESTAURANT WEEK SPECIAL:
Three-Course Prix Fixe Menu – $35 per person

Appetizer Course (Choose one)

  • Calamari served with lemon & marinara
  • Sauerkraut bites – horseradish cream sauce
  • French Onion soup

Entrée Course (Choose One)

  • Haddock – pan seared with white wine, lemon, capers, parsley & butter served with sauteed green beans, potato gratin
  • 10oz Cider Brined Grilled Pork Chop, bone-in served with sun-dried tomato polenta, tri-color marinated peppers
  • Georgia Red Lager Beef Bourguignon served with potatoes and carrots and topped with Puff pastry

Dessert Course (Choose One)

  • Philly Cheesecake with Strawberry sauce
  • Dark Chocolate Brownie with Salted Caramel, Pecans & Sea Salt
  • Warm Apple Hand Pie with Whipped Cream


* Price does not include sales tax.

tuckerbrewing.com

KITCHEN HOURS

Wednesday – Friday: 4 p.m. – 8 p.m
Saturday: 12 p.m. – 8 p.m.
Sunday: 12:30 p.m. – 6:30 p.m.

LOCATION

2003 South Bibb Drive
Tucker, Georgia 30084
833-752-2400